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Welcome to townsvillefoodconsultant.com.au homepage info - get ready to check Townsville Food Consultant best content right away, or after learning these important things about townsvillefoodconsultant.com.au
Townsville's own raw food Chef. Meal plans, menu ideas, dinner parties. Free recipes. Raw cooking lessons. Gluten free, dairy free, vegan
Visit townsvillefoodconsultant.com.auWe analyzed Townsvillefoodconsultant.com.au page load time and found that the first response time was 1 sec and then it took 23.1 sec to load all DOM resources and completely render a web page. This is an excellent result, as only a small number of websites can load faster.
townsvillefoodconsultant.com.au performance score
1028 ms
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Our browser made a total of 30 requests to load all elements on the main page. We found that 67% of them (20 requests) were addressed to the original Townsvillefoodconsultant.com.au, 7% (2 requests) were made to Google-analytics.com and 7% (2 requests) were made to Cdn.api.twitter.com. The less responsive or slowest element that took the longest time to load (16.3 sec) belongs to the original domain Townsvillefoodconsultant.com.au.
Page size can be reduced by 431.6 kB (31%)
1.4 MB
944.2 kB
In fact, the total size of Townsvillefoodconsultant.com.au main page is 1.4 MB. This result falls beyond the top 1M of websites and identifies a large and not optimized web page that may take ages to load. 35% of websites need less resources to load. Images take 787.9 kB which makes up the majority of the site volume.
Potential reduce by 31.3 kB
HTML content can be minified and compressed by a website’s server. The most efficient way is to compress content using GZIP which reduces data amount travelling through the network between server and browser. HTML code on this page is well minified. It is highly recommended that content of this web page should be compressed using GZIP, as it can save up to 31.3 kB or 74% of the original size.
Potential reduce by 2.4 kB
Image size optimization can help to speed up a website loading time. The chart above shows the difference between the size before and after optimization. Townsville Food Consultant images are well optimized though.
Potential reduce by 254.5 kB
It’s better to minify JavaScript in order to improve website performance. The diagram shows the current total size of all JavaScript files against the prospective JavaScript size after its minification and compression. It is highly recommended that all JavaScript files should be compressed and minified as it can save up to 254.5 kB or 71% of the original size.
Potential reduce by 143.4 kB
CSS files minification is very important to reduce a web page rendering time. The faster CSS files can load, the earlier a page can be rendered. Townsvillefoodconsultant.com.au needs all CSS files to be minified and compressed as it can save up to 143.4 kB or 77% of the original size.
Number of requests can be reduced by 9 (36%)
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The browser has sent 25 CSS, Javascripts, AJAX and image requests in order to completely render the main page of Townsville Food Consultant. We recommend that multiple CSS and JavaScript files should be merged into one by each type, as it can help reduce assets requests from 10 to 1 for JavaScripts and as a result speed up the page load time.
townsvillefoodconsultant.com.au
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townsvillefoodconsultant.com.au SEO score
EN
EN
UTF-8
Language claimed in HTML meta tag should match the language actually used on the web page. Otherwise Townsvillefoodconsultant.com.au can be misinterpreted by Google and other search engines. Our service has detected that English is used on the page, and it matches the claimed language. Our system also found out that Townsvillefoodconsultant.com.au main page’s claimed encoding is utf-8. Use of this encoding format is the best practice as the main page visitors from all over the world won’t have any issues with symbol transcription.
townsvillefoodconsultant.com.au
Open Graph data is detected on the main page of Townsville Food Consultant. This is the best way to make the web page social media friendly. Here is how it looks like on Facebook: