2.6 sec in total
75 ms
805 ms
1.7 sec
Visit foodservicenews.com.br now to see the best up-to-date Foodservicenews content for Brazil and also check out these interesting facts you probably never knew about foodservicenews.com.br
Sistema para Restaurantes, Gestão, DP e Folha, ERP e Serviços. A Teknisa tem tudo para potencializar a performance da sua empresa.
Visit foodservicenews.com.brWe analyzed Foodservicenews.com.br page load time and found that the first response time was 75 ms and then it took 2.5 sec to load all DOM resources and completely render a web page. This is a poor result, as 50% of websites can load faster.
foodservicenews.com.br performance score
name
value
score
weighting
Value4.4 s
17/100
10%
Value6.7 s
7/100
25%
Value10.3 s
8/100
10%
Value6,430 ms
0/100
30%
Value0.007
100/100
15%
Value19.8 s
2/100
10%
75 ms
18 ms
51 ms
14 ms
40 ms
Our browser made a total of 81 requests to load all elements on the main page. We found that 2% of them (2 requests) were addressed to the original Foodservicenews.com.br, 64% (52 requests) were made to Teknisa.com and 19% (15 requests) were made to Fonts.gstatic.com. The less responsive or slowest element that took the longest time to load (555 ms) relates to the external source Mkt.teknisa.com.
Page size can be reduced by 952.4 kB (57%)
1.7 MB
730.4 kB
In fact, the total size of Foodservicenews.com.br main page is 1.7 MB. This result falls beyond the top 1M of websites and identifies a large and not optimized web page that may take ages to load. 80% of websites need less resources to load and that’s why Accessify’s recommendations for optimization and resource minification can be helpful for this project. Javascripts take 827.5 kB which makes up the majority of the site volume.
Potential reduce by 623.1 kB
HTML content can be minified and compressed by a website’s server. The most efficient way is to compress content using GZIP which reduces data amount travelling through the network between server and browser. HTML code on this page is well minified. It is highly recommended that content of this web page should be compressed using GZIP, as it can save up to 623.1 kB or 91% of the original size.
Potential reduce by 5.7 kB
Image size optimization can help to speed up a website loading time. The chart above shows the difference between the size before and after optimization. Obviously, Foodservicenews needs image optimization as it can save up to 5.7 kB or 11% of the original volume. The most popular and efficient tools for JPEG and PNG image optimization are Jpegoptim and PNG Crush.
Potential reduce by 322.4 kB
It’s better to minify JavaScript in order to improve website performance. The diagram shows the current total size of all JavaScript files against the prospective JavaScript size after its minification and compression. It is highly recommended that all JavaScript files should be compressed and minified as it can save up to 322.4 kB or 39% of the original size.
Potential reduce by 1.2 kB
CSS files minification is very important to reduce a web page rendering time. The faster CSS files can load, the earlier a page can be rendered. Foodservicenews.com.br has all CSS files already compressed.
Number of requests can be reduced by 22 (37%)
59
37
The browser has sent 59 CSS, Javascripts, AJAX and image requests in order to completely render the main page of Foodservicenews. We recommend that multiple CSS and JavaScript files should be merged into one by each type, as it can help reduce assets requests from 15 to 1 for JavaScripts and from 9 to 1 for CSS and as a result speed up the page load time.
foodservicenews.com.br
75 ms
foodservicenews.com.br
18 ms
www.teknisa.com
51 ms
elegant-elements.min.css
14 ms
infi-css-animations.min.css
40 ms
infi-elegant-carousel.min.css
41 ms
infi-elegant-faq-rich-snippets.min.css
40 ms
autoptimize_single_15bdc4e5514b2177a1a91fc82b554c95.php
39 ms
style.min.css
38 ms
b21dc94699c5886fa801f9136b020dee.min.css
70 ms
autoptimize_single_36e99383a8792d107fd23fed76c50745.php
60 ms
jquery.min.js
60 ms
autoptimize_single_75f8808dbb8323b160d674092b26eb90.php
57 ms
js
116 ms
generate.js
345 ms
generate.js
330 ms
generate.js
450 ms
generate.js
449 ms
instantpage.js
43 ms
49898cc9089d7e068e14428dbced8c0f.min.js
106 ms
api.js
105 ms
mtc.js
555 ms
gtm.js
195 ms
css2
41 ms
tecfood-marca-menu.webp
148 ms
default
220 ms
teknisa-Retail-300x60.png
90 ms
erp-marca-menu.webp
89 ms
hcm-marca-menu.webp
88 ms
facilities-marca-menu.webp
87 ms
eattake-marca-menu.webp
87 ms
logo-teknisa.webp
88 ms
solucao-em-gestao-empresarial-1.webp
106 ms
inovacao-em-software-para-excelencia-em-gestao-empresarial.webp
90 ms
teknisa-retail-sistemas-para-restaurante.webp
105 ms
Group-727-1.webp
102 ms
Rectangle-237.webp
103 ms
logo-teknisa-tecfood.webp
88 ms
teknisa-hcm-gestao-de-dp-rh.webp
104 ms
logo-teknisa-hcm.webp
103 ms
teknisa-erp-gestao-empresarial.webp
208 ms
logo-teknisa-erp-1.webp
168 ms
Rectangle-240-3.webp
207 ms
logo-teknisa-facilities.png
167 ms
inteligencia-artificial-teknisa-1.webp
208 ms
logo-teknisa.webp
207 ms
inovacao-teconlogica-para-empresas-de-alimentacao-2.webp
217 ms
seja-um-revendedor-teknisa.webp
216 ms
Rectangle-269.webp
216 ms
Group-1.webp
211 ms
reducao-de-custos-alimentacao-coletiva.webp
215 ms
tendencia-food-service-tecnologia-rogerio-vieira.webp
216 ms
carnaval-faturamento-sistema-restaurantes.webp
281 ms
banner-forms-newsletter-1.webp
276 ms
teknisa-fispal-2023-1.webp
282 ms
logo-tectoy-apoio-300x96.webp
276 ms
logo-abrasel-apoio-300x96.webp
276 ms
elgin-logo.png
276 ms
logo-lucralize-1-300x118.png
281 ms
ead-teknisa.webp
284 ms
fa-brands-400.woff
227 ms
awb-icons.woff
225 ms
pxiByp8kv8JHgFVrLCz7V1s.ttf
44 ms
pxiByp8kv8JHgFVrLDD4V1s.ttf
107 ms
pxiByp8kv8JHgFVrLBT5V1s.ttf
150 ms
pxiByp8kv8JHgFVrLEj6V1s.ttf
155 ms
pxiByp8kv8JHgFVrLGT9V1s.ttf
155 ms
pxiEyp8kv8JHgFVrFJA.ttf
156 ms
pxiByp8kv8JHgFVrLDz8V1s.ttf
155 ms
pxiByp8kv8JHgFVrLFj_V1s.ttf
155 ms
pxiGyp8kv8JHgFVrLPTedw.ttf
218 ms
fa-solid-900.woff
202 ms
fa-regular-400.woff
198 ms
mautic-form.js
112 ms
recaptcha__pt_br.js
179 ms
KFOmCnqEu92Fr1Me5Q.ttf
116 ms
KFOlCnqEu92Fr1MmEU9vAw.ttf
116 ms
KFOlCnqEu92Fr1MmSU5vAw.ttf
116 ms
KFOkCnqEu92Fr1MmgWxP.ttf
116 ms
KFOlCnqEu92Fr1MmWUlvAw.ttf
115 ms
KFOlCnqEu92Fr1MmYUtvAw.ttf
118 ms
foodservicenews.com.br accessibility score
Contrast
These are opportunities to improve the legibility of your content.
Impact
Issue
Background and foreground colors do not have a sufficient contrast ratio.
Navigation
These are opportunities to improve keyboard navigation in your application.
Impact
Issue
[id] attributes on active, focusable elements are not unique
Heading elements are not in a sequentially-descending order
ARIA
These are opportunities to improve the usage of ARIA in your application which may enhance the experience for users of assistive technology, like a screen reader.
Impact
Issue
ARIA IDs are not unique
Names and labels
These are opportunities to improve the semantics of the controls in your application. This may enhance the experience for users of assistive technology, like a screen reader.
Impact
Issue
Links do not have a discernible name
foodservicenews.com.br best practices score
Trust and Safety
Impact
Issue
Does not use HTTPS
Ensure CSP is effective against XSS attacks
User Experience
Impact
Issue
Serves images with low resolution
General
Impact
Issue
Detected JavaScript libraries
Missing source maps for large first-party JavaScript
foodservicenews.com.br SEO score
Crawling and Indexing
To appear in search results, crawlers need access to your app.
Impact
Issue
Links are not crawlable
Mobile Friendly
Make sure your pages are mobile friendly so users don’t have to pinch or zoom in order to read the content pages. [Learn more](https://developers.google.com/search/mobile-sites/).
Impact
Issue
Document uses legible font sizes
![]()
PT
![]()
PT
UTF-8
Language claimed in HTML meta tag should match the language actually used on the web page. Otherwise Foodservicenews.com.br can be misinterpreted by Google and other search engines. Our service has detected that Portuguese is used on the page, and it matches the claimed language. Our system also found out that Foodservicenews.com.br main page’s claimed encoding is utf-8. Use of this encoding format is the best practice as the main page visitors from all over the world won’t have any issues with symbol transcription.
foodservicenews.com.br
Open Graph data is detected on the main page of Foodservicenews. This is the best way to make the web page social media friendly. Here is how it looks like on Facebook: